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A plate of Cucumber Carpaccio with dill.
Photo is 72 dpi.
Masarap! Plate of vegan Adobo chicken made with Gardein brand meatless Chicken with vegetable Pancit, vegetable Lumpia, and garlic rice. Photo is 72 dpi.
Yummy and simple. Vegan flatbread with pesto sauce, cherry tomato, artichoke, mushroom, black olives, red onion and fresh basil. Photo is 72 DPI.
Vegan stuffed baked potato with braised chickpeas and spinach in a coconut, tomato, lemon, ginger sauce topped with red pepper flakes. Photo is 72 dpi.
A vegan holiday meal featuring roasted acorn squash stuffed with mushroom dressing, green beans with crispy onions, mashed potatoes and gravy, roasted butternut squash wth cranberries, and roasted Brussels Sprouts. Photo is 72 dpi.
Vegan dinner featuring Tofu Yu Spicy Lemon Strips, braised chard, roasted eggplant, and brown rice topped with Sriracha sauce and chia seeds. Photo is 72 dpi.
Raw jicama fries topped with parsley and paprika. Vegan Sriracha Aioli made with Hampton Creek Just Mayo and Ninja Squirrel Sriracha. Photo is 72 dpi.
Plant-based meal with curry cauliflower chickpeas, a kale and snap pea salad with brown rice. Photo is 72 dpi.
A plate for dinner or lunch of cous cous, bok choy, shiitake mushrooms, and cherry tomatoes. Photo is 72 DPI.