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A plate of Cucumber Carpaccio with dill.
Photo is 72 dpi.
Vegan tomato sauce with Field Roast Italian sausage on top of Fusilli pasta with sprinkled oregano. Photo is 72 dpi.
Flexitarian meal featuring a BLT sandwich on whole wheat bread with heirloom tomato, avocado, and arugula with a curry wheat berry salad. Photo is 72 dpi.
Vegan appetizer plate featuring fig bread crostini with a roasted eggplant and tomato dip. Photo is 72 dpi.
Plate of vegan Beyond Chicken enchilada with spinach topped with melted vegan shredded cheese, organic arugula salad, and organic black beans with chopped tomatoes. Photo is 72 DPI.
A Bowl of Fresh Chopped Fruit Salad Photo is 72 dpi.
Vegan Pecan Pie with slice and scoop of vegan ice cream. Photo is 72 dpi.
Vegan happy hour snacks including crostini, olives, and quinoa salad with wine. Photo is 72 DPI.
Green salad featuring organic arugula, sugar snap peas, red radishes, and crumbled sheep cheese. Photo is 72 DPI.